7 Must-Try Marwari Breakfast Delights

Pyaaz Kachori

Deep-fried pastries filled with a spiced mixture of onions, peas, and various spices. Pyaaz kachori is a flavorful and indulgent breakfast option

Dal Baati Churma

The hearty combination of dal (lentil curry), baati (hard wheat rolls), and churma (sweetened crumbled baati) is also enjoyed as a substantial breakfast in Marwari households

Moong Dal Dhokla

Steamed cakes made from fermented moong dal batter and flavored with ginger, green chilies, and curry leaves. Moong dal dhokla is a nutritious and light breakfast option that can be enjoyed with a side of coconut chutney or pickle

Besan Chilla

Savory pancakes made from gram flour (besan) and seasoned with cumin, green chilies, and coriander. Besan chilla is a healthy and protein-rich breakfast option

Gatte Ka Pulao

Rice cooked with gram flour dumplings (gatte) and seasoned with spices like cumin, coriander, and red chili powder. Gatte ka pulao offers a unique and flavorful breakfast experience

Methi Thepla

Thin, spiced flatbreads made from whole wheat flour and fenugreek leaves (methi). The thepla is often served with yogurt, pickles, or chutney for a wholesome breakfast

Kachori with Aloo Sabzi

Deep-fried pastries filled with a spiced mixture of lentils, served with a side of potato curry (aloo sabzi). This combination is both filling and delicious, making it a popular choice for breakfast